Tamarind Pulp
Nutrition Facts Per 100g
Tamarind Pulp is a foundational ingredient in Indian cooking, used in small quantities but contributing meaningful micronutrients and bioactive compounds. While typically consumed in amounts of 1-5g per serving, its nutrient density per 100g is noteworthy. Per 100g, it offers Carbohydrates (approximately 48% of a typical adult's daily needs) and Thiamin (B1) (approximately 35% of a typical adult's daily needs). Here are the full nutrition details.
Nutrition Summary
Micronutrients
Fat Breakdown4
Limit These2
Common Serving Sizes
Compare With Similar Foods
Frequently Asked Questions
How many calories are in Tamarind Pulp?
Tamarind Pulp contains 239 kcal per 100g. A typical serving (1 cup) contains approximately 574 kcal.
How much protein is in Tamarind Pulp?
Tamarind Pulp provides 2.8g of protein per 100g, which is approximately 6% of an average adult's daily protein needs based on Indian RDA guidelines.
Is Tamarind Pulp good for weight loss?
Tamarind Pulp provides 239 kcal per 100g. While nutritious, portion control is important if weight loss is a goal. A dietitian can help create a balanced plan.
Is Tamarind Pulp vegan?
Yes, Tamarind Pulp is vegan — it contains no animal-derived ingredients.