VeganCereals & Grains

Cauliflower Rice

Nutrition Facts Per 100g

Also known as: CAULI RICE, GOBI RICE, RICED CAULIFLOWER

Cauliflower Rice is a staple grain or cereal product in Indian diets, providing steady energy through complex carbohydrates. Each 100g serving offers 25 kcal and 4g of carbohydrates. It also provides meaningful amounts of Vitamin C (approximately 55% of a typical adult's daily needs) and Dietary Fiber (approximately 6% of a typical adult's daily needs). See the full nutrition facts for Cauliflower Rice below.

Nutrition Summary

25kcalCalories
2.0gProtein
4.0gCarbs
0.3gFat
2.0gFiber
Protein 32% Carbs 64% Fat 11%

Micronutrients

High in:Vitamin C
Calcium25.0 mg(3%)
Iron0.5 mg(4%)
Zinc0.3 mg(3%)
Potassium150 mg(5%)
Sodium30.0 mg(6%)
Magnesium15.0 mg(4%)
Phosphorus40.0 mg(6%)
Thiamin (B1)0.1 mg(4%)
Riboflavin (B2)0.1 mg(4%)
Niacin (B3)0.5 mg(3%)
Vitamin C45.0 mg(55%)
Carotenoids150 µg(3%)
β-Carotene50.0 µg(2%)
Vitamin A17.0 µg(2%)
Folate (B9)25.0 µg(6%)
Vitamin B60.1 mg(6%)
Vitamin B120 µg(0%)
Vitamin D0 µg(0%)
Vitamin E0.1 mg(1%)
Fat Breakdown4
MUFA0 g
0%
PUFA0.1 g
3%
Omega-30.1 g
4%
Omega-60.1 g
1%
Limit These2
Saturated Fat0.1 g
Cholesterol0 mg

Common Serving Sizes

1 cup100g
25 kcal2.0g protein
1 large serving150g
38 kcal3.0g protein
100 g100g
25 kcal2.0g protein

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Nutritional data per 100g. % values are approximate, based on Indian RDA guidelines (ICMR 2020) for typical adults. Individual needs vary by age, gender, and health status. This is not medical advice.