VegetarianDairy

Paneer Pakora

Nutrition Facts Per 100g

Also known as: PANEER PAKODA, COTTAGE CHEESE PAKORA

Paneer Pakora is a staple dairy product in Indian households, valued for its protein and calcium content. It provides 14g of protein per 100g. Each 100g provides 180mg of calcium — about 18% of an adult's daily requirement. Key nutrients include Sodium (approximately 80% of a typical adult's daily needs) and Polyunsaturated Fat (PUFA) (approximately 67% of a typical adult's daily needs). Full nutritional details are listed below.

Nutrition Summary

320kcalCalories
14.0gProtein
16.0gCarbs
22.0gFat
2.0gFiber
Protein 18% Carbs 20% Fat 62%

Micronutrients

High in:SodiumCalciumPhosphorusZinc
Calcium180 mg(18%)
Iron1.5 mg(12%)
Zinc1.5 mg(16%)
Potassium200 mg(7%)
Sodium400 mg(80%)
Magnesium30.0 mg(8%)
Phosphorus120 mg(17%)
Thiamin (B1)0.1 mg(7%)
Riboflavin (B2)0.1 mg(12%)
Niacin (B3)0.8 mg(5%)
Vitamin C2.0 mg(2%)
Carotenoids150 µg(3%)
β-Carotene50.0 µg(2%)
Vitamin A0 µg(0%)
Folate (B9)12.0 µg(3%)
Vitamin B60.1 mg(8%)
Vitamin B120.3 µg(13%)
Vitamin D0 µg(0%)
Vitamin E0.2 mg(1%)
Fat Breakdown4
MUFA9.0 g
60%
PUFA4.0 g
67%
Omega-30.2 g
15%
Omega-63.8 g
26%
Limit These2
Saturated Fat8.0 g
Cholesterol25.0 mg

Common Serving Sizes

1 pc35g
112 kcal4.9g protein
100 g100g
320 kcal14.0g protein

Allergen Information

Dairy

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Nutritional data per 100g. % values are approximate, based on Indian RDA guidelines (ICMR 2020) for typical adults. Individual needs vary by age, gender, and health status. This is not medical advice.