VeganVegetables

Tempeh

Nutrition Facts Per 100g

Also known as: fermented soybean cake

Tempeh is a commonly used vegetable in Indian cooking. At just 192 kcal per 100g, it fits easily into calorie-conscious meals. It is a notable source of Protein (approximately 41% of a typical adult's daily needs) and Total Fat (approximately 25% of a typical adult's daily needs). Below is the complete nutritional profile of Tempeh per 100g serving.

Nutrition Summary

192kcalCalories
20.3gProtein
7.6gCarbs
10.8gFat
0gFiber
Protein 42% Carbs 16% Fat 51%

Common Serving Sizes

100 g100g
192 kcal20.3g protein

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Nutritional data per 100g. % values are approximate, based on Indian RDA guidelines (ICMR 2020) for typical adults. Individual needs vary by age, gender, and health status. This is not medical advice.